I have to say this last cake for course III was probably the easiest and less stressful cake I have made as of yet. Have I mentioned I love working with fondant? Well, I love working with fondant! The results always come out neat, clean, and professional looking. As an added bonus, I can charge more for a cake with fondant, if I ever want to charge for my cakes.
Simple Tips To Bake An Eggless Cake
5 days ago