I want one too and I don't even do much cake stuff!
We just received the Cricut Cake for Christmas and we are experimenting. We are having a hard time with the intricate designs even with the gumpaste. Do you have any suggestions on the pressure, size, thickness of gumpaste, etc?
I've not had much luck using "fresh gumpaste/fondant" on cutting out decorations. I was able to use the icing sheets but i don't always want to use those, can you tell me your secrets?